Better than you think.
You really have to go in with an open mind. I hate chick peas, and that is what the pastas are made of and it's good. I make the with the Kuerig and a microwave. I hate soupy noodles so here we go with my instructions.
Break up the noodles before you open the package. This allows me to not wear my lunch at work.
Add your flakes. If you want to add any other freeze dried protein this would be that time.
Put 6oz. Of hot water from the Kuerig. Stir everything up, get all the noodles wet. Pop into the microwave for 2-3 minutes depending on the microwave.
Add your powder and oil. I also add seasoning.
Enjoy. This has worked every time and there is still liquid but not so much you are fighting to get that last bitty noodle.
So for added proteins:
I have added 1/2c. of freeze dried chicken which contains 15g of protein so that will add an additional 2oz of water to any one that you try. The garlic and oil I have found is the best choice so far.
I have added a packet of the Bariwise Cream of Mushroom Soup which is 15g of protein, I only added 2oz of water to that as well, and that came out just fine.